🍋 Dessert Before or After the Meal?
Some say dessert should be the grand finale, others sneak it in first as a playful indulgence. Personally, I lean toward enjoying it after the meal—it feels like a reward, a sweet punctuation mark to the savory story. But honestly, there’s no wrong answer; dessert is joy, whether it opens or closes the show.
Today’s Menu
- Lemon Mousse: airy, refreshing, with that zesty lift that wakes up your palate.
- Rice Pudding with Lemon: creamy comfort, balanced by citrus brightness.
Both are sunshine in a spoon, perfect for chasing away heaviness after a meal.
Tips for Dessert Enjoyment
- Balance flavors: If your main dish is rich, go for something light (like mousse). If the meal was simple, a creamy pudding feels more satisfying.
- Temperature matters: Chill mousse well for maximum refreshment; serve rice pudding slightly warm for cozy comfort.
- Pair wisely: A herbal tea or sparkling water enhances lemon desserts without overpowering them.
- Portion play: Small servings let you taste both options without overdoing it.
GALLERY
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